Fully Loaded gluten Free Pizza

Gluten free pizzas can be pretty boring and difficult to make. This is a twist on a Co-Op £2.00 gluten free pizza.

To start use some of our delicious gluten free chipolatas and fry then in a pan until they are browned.

Take one of the frozen Co-Op gluten free margherita pizzas. Slice the sausages and add them to the pizza, add sliced peppers, sliced red onion. sprinkle with oregano and add more cheese.

Cook for about 10 minutes longer than it says on the packet because this is now fully loaded!

This will have transformed the pizza.


E.W. Revett & Son

81 High Street, Wickham Market

Woodbridge, Suffolk

IP13 0RA

Telephone: 01728 746263
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