Toad in the hole with Revetts Sausages
A really easy dish to cook, perfect for a cold winters evening. Best of course with Revetts sausages. Here's a simple recipe to try. Pre heat oven to 210C Put a generous amount of oil in a pan, enough to cover the base of the pan easily when you swirl it around . I use a baking tin about 30 cms by 15 cms. Place the sausages in the tin and bake in the oven for 15 mins. Whilst these are in the oven make the batter. I use 4 heaped dessert spoons of plain flour add a small amount